Hi (removed),
Sorry for the late reply. Yes, I can make it, and to assist with the good service, I will stick a pin in the menu (because it will take me too long to actually decide…unless you can wait until your 22nd birthday) and pre-order “Pollo al Torogoz”.
Knowing me, the likelihood of me being able to eat any desert afterwards is almost nil, so I shall refrain from ordering anything else.
See you Saturday and/or beforehand (where the latter implies an “and” and the lack of the latter implies an “or”, with the former being implied regardless, unless a severe medical or other similar complication removes the ability for the former to be enacted).
Regards,
Samuel
Comments Disabled To "Probably not how one should reply to a birthday dinner invitiation"
#1 Comment By legshagger On January 15, 2009 @ 10:56 pm
Unbelievable!
#2 Comment By Samuel On January 16, 2009 @ 9:43 pm
Really? Why?
#3 Comment By legshagger On January 17, 2009 @ 7:34 pm
Because I don’t believe it!
#4 Comment By davky On January 18, 2009 @ 3:26 am
Holy Nelly, that sounds good!
‘Oven-baked grain fed Maryland chicken marinated in Dijon mustard, coriander, mint, lemon thyme, oregano, garlic, lime and extra virgin olive oil on a bed of roast sweet potato-pumpkin mash with nutmeg, cherry tomato and mushrooms served with a mild smoked chipotle chilli creamy sauce.’
#5 Comment By legshagger On January 18, 2009 @ 11:50 pm
Samuel is a wild, crazy, weird, wacky, crazy, funny and nerdy guy!
#6 Comment By Samuel On January 19, 2009 @ 5:59 pm
It was quite tasty Davky.
Elaborating on quotes from other people now legshagger?
#7 Comment By legshagger On January 21, 2009 @ 12:44 pm
I’m not a stalker and I refuse to take drugs.
#8 Comment By Samuel On January 21, 2009 @ 1:22 pm
Did somebody accuse you of that?
#9 Comment By legshagger On January 21, 2009 @ 4:35 pm
Can I answer that question in Russian?
#10 Comment By Samuel On January 21, 2009 @ 4:54 pm
Sure
#11 Comment By legshagger On January 21, 2009 @ 9:06 pm
How about Turkish?